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Ener-G Foods Light Tapioca Loaf, 8-Ounce Packages (Pack of 6) |  | Brand: Ener-G Foods
Category: Grocery
List Price: $22.32
Buy New: $17.17
as of 9/7/2010 01:13 PDT details
You Save: $5.15 (23%)
New (2) from $17.17
Seller: Amazon.com
Rating:  38 reviews
Sales Rank: 381
Number Of Items: 6
Shipping Weight (lbs): 0.5
Dimensions (in): 13.2 x 9.8 x 7.8
UPC: 075119140213
EAN: 0075119140213
ASIN: B000FFIITK
Release Date: April 18, 2006
Shipping: Eligible for FREE Super Saver Shipping
Availability: Usually ships in 24 hours
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| Features:
| • | Pack of six 8-ounce packages of tapioca bread (48 total ounces) | | • | Made from rice flour, tapioca starch, and yeast | | • | Gluten-free, wheat-free, no dairy or egg, KOF-K Kosher-certified; a good source of Vitamins B1 and B2 and iron | | • | Tasty when toasted; or use for sandwiches | | • | Packaged in Seattle, Washington |
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| Accessories:
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| Editorial Reviews:
Product Description
10 g of carbohydrate per serving size. Gluten free; Wheat free; Dairy free; Low protein; 0 g Trans fat. 1/5 Fewer calories & 30% less fat than our regular Tapioca Loaf. Phenylalanine (168 mg per 100 g).
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| Customer Reviews:
Showing reviews 1-5 of 38
 Decent Enough August 30, 2010
Chocomint (KS, United States)
I bought a case of this hoping it would be good enough to hold meat and cheese together. And it is. It reminds me of light rye. The texture could be worse, as could the flavor. And it's small, but not as small as some of the breads I've been buying, so at least it's the size of a cheese slice. Those are the positive points.
However, I pulled out the second loaf from my case and was startled to find that it was covered in various colors of MOLD. Dark on one side and bright green (and eating away at the bread itself) on the other side. Just disgusting, but also disappointing for something that claims to last a whole year unopened. And a waste of money. I'm not even sure what I should do with this unopened, moldy loaf, but I'll probably just toss it and consider it a loss.
 Good gluten and dairy free bread! July 14, 2010
Ms Simone (Seattle,WA USA)
For me, gluten free bread is all about texture, and Ener-G's Tapioca loaf delivers. I bought a loaf just to try and spread some dairy free butter on it and I could feel the texture even as I was spreading on the butter: It was just right. Not only was it edible (which is alot compared to many gluten free breads out there), it was actually quite tasty and I ended up eating another slice! Like most gluten-free breads, the trick is in toasting the bread first. The Tapioca Loaf is a welcome substitue for the gluteny goo I've been putting in myself for years. This will be a welcome substite to my pantry.
 Awful, you can do so much better than this. July 11, 2010
C. Beckett (Seattle, WA, USA)
0 out of 1 found this review helpful
I bought this bread in hopes to not have to bake my own GF bread every few days and this stuff is awful. It feels and taste like packing foam. You couldn't pay me to eat this. FAIL.
prize in the package July 5, 2010
a work in progress (Ames, IA USA)
1 out of 1 found this review helpful
I think this is my third or fourth case of Ener-G bread from Amazon but something new happened today.
When it arrives I usually put the loaves in the freezer w/in 24 hrs. I just now pulled a bag out of the freezer, removed the white tab and dumped the loaf on the table. The tapioca bread is wrapped with an air tight inner wrapper and an outer plastic bag. Not only did the loaf slide out of the bag but so did some kind of insect larvae. As I went back the freezer to check the other bags I noticed the outer bags had little holes punched in them on purpose. I suppose so the outer bags won't pop or will box up more easily. I'm guessing this is how the little guy got in but still.. kind of gross. I'm not so "bugged" that I won't eat the bread since it was still protected by the inner wrapper but I thought I would mention it.
Horrible. June 26, 2010
LRy225
I was diagnosed with celiac disease recently, and decided to adventure into gluten free alternatives to all my favorite foods I'm not able to eat any more. I bought this bread with much excitement thinking that just maybe I had found something on the shelf that I could enjoy with gf soups, and pastas, or to just make a sandwich. I took one bite and it was all I could do not to spit it back out. Now in the bread's defense I have not tried it toasted like some are suggesting, so perhaps that may have helped some with the texture, but I can't see how it could help the bitter flavor. One bite and the bread turned into a sour/bitter powder in my mouth, that lingered long after I had swallowed the mouthful of "bread". Long story short, i'm not a fan, and will not purchase this again. I have since bought a couple of mixes I'm excited to try. We'll see how that goes.
Showing reviews 1-5 of 38
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